Thursday February 9 7-8:30 Stomping Some Grapes
♦ The History & Techniques of Grapegrowing & Winemaking
♦ Major grapes & styles
Thursday February 16 7-8:30
Good Taste, Good Times
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From cookbooks that tell you step-by-step how to make great meals, to books on the history and business of food, to wine guides and nutritional information, our selection of food and wine books will help you "Think before you eat."